Maraq Fahfah (Somali Soup)

It’s time for the MENA (Middle Eastern & North African) Cooking Group. This monthly group has for goal to help us discover the culture and cuisine of the countries found in these parts of the world. The host of the month will choose a savory and a sweet dish from the country and the members [...]

Bahraini Chicken Machboos

I have again a new monthly challenge group to introduce. This one is called MENA, or Middle Eastern & North African Cooking Group, which could not fall any closer to my blog’s topic interests. The goal is to learn more about the selected country, its food traditions and how to prepare the selected recipe. The [...]

Like Water for Cold Mexican Hot Chocolate

It’s Food ‘n Flix time again! In this monthly group a host picks a movie of their choice that pertains to food. Everyone watches the movie and then makes a recipe which the film inspired. It can be any recipe you want. This month’s pick is hosted by The Law Student’s Cookbook. She picked Like [...]

Bean Vegan Lately? Brazilian Feijoada and Red Bean Ice Cream

For as long as I can remember my mom has been on the hunt for good recipes with beans and legumes. This has influenced me a bit too as I may not search for such recipes as actively but if they fall in my lap my curiosity will be piqued.

When I was offered the [...]

Dim Sum with Shumai and Law Bok Gow

It’s Food ‘n Flix and Creative Cooking Crew time again, all wrapped up into one post! I always love it when two challenges come together like this. Our challenges were: for Food ‘n Flix the chosen film was Kung Fu Panda 1 and/or 2; and for the Creative Cooking Crew challenge was “What’s for Breakfast?” [...]