A Cookbook Review: Macaron

A little while back I received an invitation to a Macaron book launch. The book was the work of my two favourite Macaron makers in Montreal…Gaëlle and Johan Crop of La Maison du Macaron in the Plateau. At the book launch I met the PR team which was kind enough to [...]

Macaron: the Book

I mentioned a couple of days I had two exciting evening in a row but I only gave you part of the info. Well I am revealing the first one. This is the info I gave you: Nov 12th: I was invited by a PR firm to attend a food book launch tonight that [...]

The Sweet Escape Review

For the third year we did our  sugar-only outing. 3 stops were be part of our excursion, all within walking distance to digest in between each sugar rush! This is always a popular event and its a blast. Were were 13 attendees…that I dubbed the Baker’s Dozen lol. Indeed I specified the event would [...]

Macarons: History and recipe

As mentioned in my review of La Maison du Macaron in Montreal, I promised to do a follow up post discussing the history of these angelic treats, as well as give you a recipe for making them.

Really it seems the foodies world is in a Macron attack. Everyone is talking about them, everybody [...]

La Maison du Macaron

This is going to be a fun blog to write….because it was a great topic to research. My boss told me about this delectable place called La Maison du Macaron. He insisted I go there and write about them. Did I mention my job is totally unrelated to this blog! So I got in [...]

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