5 Star Makeover: Retro Aspic Green Bean Casserole

I always find it funny when the theme of the 5 Star Makeover is a holiday that I do not celebrate…at least not at the same time. Nor the same way. Of course I am happy to make a special post to my American readers and wish you all a Happy Thanksgiving this coming Thursday [...]

5 Star Makeover: South African Pampoenkoekies and Delicata Rings

This month’s 5 Star Makeover could not be more seasonal: we are cooking or baking with any squash of our choice. My recipe lead me down an unusual path for a squash recipe, it actually took me to South Africa. I bet you would be surprised to learn that pumpkin and other squash are served [...]

5 Star Makeover: Tarte Tatin with Sage, Vanilla and Clove Infused Butter

This month’s theme for the 5 Star Makeover is quite seasonal: Apples. With such an easily adaptable ingredient to field of options was pretty wide open. But I decided finally to go for a very classical dish, a wonderful French apple pie cooked in a luscious caramel sauce. It is a very sophisticated tasting pie [...]

5 Star Makeover Tea Party: Salmon Duo Napoleon with Crême Fraiche

This month’s 5 Star Makeover, hosted by the amazing 5 Star Foodie and Lazaro Cooks is another brilliant group presentation: A tea party. Each member was asked to prepare a nibble such as the ones you would find in a tea service.

The variant name of Napoléon appears to come from “napolitain”, the French adjective [...]

5 Star Makeover: Shrimp Saganaki as a classic Greek Meze

Oh so looking forward to what everyone will make for this 5 Star Makeover. Our theme this month is Greek Meze, or appetizers. We all checked in to make sure no recipe will be made twice so watch out for the round up for amazing Greek fare inspiration. I chose a wonderful meze which can [...]