Here we are at the 7th installment of The Liver Experiment where I will try to acquire a taste for liver. Over a 10 week period I will cook, consume and post my experience once a week about trying to appreciate my food nemesis. I hope my experiment will inspire you to try the same with your own personal food nemesis. And even if you are determined to hate liver for life I hope you will follow along throughout the whole series.
It seems like all the recipes I have made so far all have a hearty edge to them. Not this week as we are going green with a Lamb Liver Raspberries and Hazelnut Salad.