Evelyne posted on
August 30th, 2010
After the Fruit Dropping Party I had a large amount of cut up citrus fruit leftovers. What to do? That will come in a future post but from this recipe I had still an unused portion, about 1 cup, of boiled down citrus flavored sugar syrup made with oranges, grapefruit, lemon, lime, strawberries, [...]
Evelyne posted on
August 26th, 2010
So what where those 2 mystery pictures?
First was, as many guessed, risen bread dough. My container was too small and the dough mushroomed out, pretty funny. So when I tossed half out I got that stringy air filled dough.
Second pic is a close up of the VIP dinner table at DNA [...]
Evelyne posted on
August 21st, 2010
Penny at Jeroxie is at it again with a new International Incident Party for the month of August. The theme is SCONES and this event is co-hosted with the August birthday babies: Anh of A food’s lover journey & Cherrie of Sweet Cherrie Pie.
Some months I require quite a bit of research [...]
Evelyne posted on
August 18th, 2010
Hey, did you know the foodnetwork.ca has a contest going on where you have a chance to win a $250 William Sonoma Gift Card or 1 of 4 prize packages! Just click here to enter the contest.
A little while back I told you about my summer plan: attempt to grow some cherry [...]
Evelyne posted on
August 14th, 2010
The August 2010 Daring Cooks’ Challenge was hosted by LizG of Bits n’ Bites and Anula of Anula’s Kitchen. They chose to challenge Daring Cooks to make pierogi from scratch and an optional challenge to provide one filling that best represents their locale.
Oh yummy yummy dumplings [...]
Evelyne posted on
August 10th, 2010
Of course one of my favorite fruits would have a season that lasts about the length of a slow blink of the eye. Raspberries have always been a favorite of mine. I love their taste, their look, their feel. They compliment chocolate so well too. You can find them in jams, pies, puddings, [...]
Evelyne posted on
August 9th, 2010
I have a friend who introduced me to a series of cooking videos on YouTube. It is a series called cookingwithdog. This Japanese team is made up of a nameless lady and Francis the poodle. Every show (usually) starts with the dog saying “I am Francis, the host of this show Cooking With [...]
