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Funny how a recipe can travel around the world and take different shapes, take the crême caramel for example. Of European origin, crême caramel was found in most European restaurant’s menus during the 20th century. Sometimes a crême caramel is called a flan. But the word flan comes actually from an Old German word [...] I have the two winning names in hand for the big 75$ cool kitchen gift baskets winners! The numbers from the eligible entries were picked randomly by the store’s owners daughters: they chose numbers 40 and 60. I hope you enjoy your prizes. Congratulations Tasty Trix and Rituparna If you ladies want to celebrate [...] I am getting really pumped and trying to get organized for the upcoming event on Oct 15th, the… 1st annual Cheap Ethnic Eatz food film marathon and pot luck A day of movies about food…with food, starting at noon and running for 12 hours. This is a private on-invitation only event as it is [...] Yes those are 2 different statements lol. First, why I may have officially lost my mind? Recent events and talks made a project take shape in my head. I just officially announced and invited today 67 of my closest foodie/blogger/movie friends to my large but still 1 bedroom apartment for the 1st annual Cheap [...] Now we have all be reading and slowly taking an interest in healthier food, not only do many of us now opt for organic food, they must also be properly certified, specify where they came from, how the product was treated, etc. Now one of the latest quest to make the world a better [...] So it is Easter morning and you find a box of chocolates with your name on it. What do you hope will be inside? A delicious good quality chocolate or a cheap bunny shaped artificially flavored chocolate essence candy? Not a tough one to answer…quality for me. And how wonderful if this box could [...] This is going to be really off topic but I do believe everyone can benefit from this. I find myself once again at home sick with a bad cold this time. I also have been going through a lot of personal changes in the last months. I won’t be going into to many details [...]  |
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