There is nothing like buying a little bit of fresh herbs to give humph and a clean flavor to a dish. Sometimes all you need is a couple of tablespoons. And then you are left with a bunch of herbs without planned use. In comes the bunch of parsley I purchased for the Tyrolean Knodel [...]
What makes a morning breakfast better then waffles? Not much. But I was not making them quite regularly. My waffle weapon was a waffle maker I bought in a church sale for 5$ maybe 20 years ago. It was not non stick and it was a pain to wash. Needles to say in between uses [...]
Permit me to go a little of topic today, but I do have something wonderful to share with you all. Interested in free eye glasses? Read on.
I was recently contacted by Firmoo.com to try a free pair of glasses of my choice. Not really food related but who can resist free glasses. I am [...]
OK how many of you like chocolate? How about chocolate fondue with nice ripe fruits? This is such a simple and wonderful alternative after a meal instead of a heavy dessert.
It can be a pain though to go hunting for those tea light candles, set up the fondue kit, melt your chocolate without burning [...]
Have you ever ordered a pudding for dessert in a Persian, Middle Eastern or Indian restaurant? I bet if you have you were quite surprised the first time. It is nothing like the thick, very sweet, creamy pudding we are familiar with. It is much lighter in the creamy department, usually a lot less sweet, [...]