Hello and welcome to my new, and my first, blog.
I have been debating for a while about doing a blog. One of the main obstacles was what to write the blog about. But then it hit me…like a ton of bricks. Hello? FOOD!
Of course you will ask me: “What makes you such an expert on food?” Well I have been eating since the day I was born for one thing. And my parents made sure I was exposed to as many tastes and smells as possible. To my mother’s surprise – and a bit of fear – I made muffins one Saturday morning as my parents were sleeping…oh I must have been 8. By the age of 14 I was inviting friends over for 4 course meals.
Another reason I am such an expert? I have tried many, many, many ethnic restaurants in my city. Montreal is truly blessed when it comes to delicious, exotic and varied cuisines. And this past February I started a Cheap Ethnic Eatz (hence the name of the blog) dinner group. We already have over 160 members and it has been hugely successful thus far.
So there you are, a bit of an intro to me in the food department. Seems like I could go on for ever but I want to just wake up your taste buds this first time around. I hope you will follow me in this adventure and that perhaps one day we can chat over a wonderful meal.
Hugs and biscuits,
Evelyne













Cool concept, looking forward to reading more.
As one of this blogger parents I have to add a biographical note.
When this young lady was 3 or 4 years old and we took her out to a fancy restaurant, her choice of menu was always “escargot à l`ail” (snails in gaslic sauce) to every waiters` suprise as they gave us, parents, a questionning look