Savory Truffle Mini Taco Shooter

I do enjoy a nice occasional taco. But I have to say it is not something I grew up with so I often do not think of making or ordering tacos. In Montreal there are not tons of Mexican restaurants and the ones we do have tend to be fancier than faster(er) food fare. So why would I order a taco if I can try something elaborate. This was the thought process that went on in my head after reading July’s Creative Cooking Crew challenge: Tacos, make it your own … take it someplace it’s never been!

I wanted to make something that was not a taco in a traditional meal setting and I was fine if it did not contain all the usual standard ingredients. But I did want to play with a taco concept and highlight a few typical Mexican ingredients. After a lot of brainstorming I settled on this Savory Truffle Mini Taco Shooter creation.

Savory Truffle Mini Taco Shooter Savory Truffle Mini Taco Shooter

tomato mezcal cocoa shot glass Savory Truffle Mini Taco Shooter

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Ginger Julep Cocktail

Summer is a great time of the year to experiment with fun cocktails.You can use fresh fruits and herbs, play with various juices and all kinds of ingredients.

I really like taking an common drink and turn it into a more exotic one. Here we have a basically a Mint Julep with a more ginger twist. I know everyone is into Mojitos like  mad but I like Bourbon so Mint Juleps are favored in my home. How about you? Or have this Ginger Julep Cocktail and then let me know your favorite hi hi.

Ginger Julep Cocktail 2 Ginger Julep Cocktail

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Cool Cucumber Avocado Soup

Contrary to popular belief summers in Montreal can be incredibly hot and humid. Montreal is actually an island so when you are surrounded by water the humidity levels can skyrocket, both in sweltering summer and chilling winter. Right now we are in a second bought of a heat wave. it is currently 27 C (84 F) with a humidity factor that makes it feel like 34 C (97F).

At work we are freezing with the air conditioner (I am happy); in the buses and subways one wants to pass out, and at home well it depends on each person’s set up. Do you have an air conditioner? If so is it a window, central or portable one?

Cucumber Avocado Soup 2 Cool Cucumber Avocado Soup Click to CONTINUE READING… →

Pistachio Syrup and Cake for my 7th Blogiversary plus a Giveaway

In Britney Spears’ famous words: Oops!… I Did It Again! I always forget to take note in my agenda the date of my blog’s anniversary and I get a flash a couple of days, if not a week, later. So here we are, a belated celebratory post. On June 14th Cheap Ethnic Eatz turned 7 years old! No elaborate complicated recipes for this celebration. Instead I present you with what I could call liquid gold. A very precious and rare liquid, here is a homemade recipe for a delectable Pistachio Syrup.

Plus we’ll make a marvelous yet very simple Pistachio Coconut Cake with the left over pistachio meal. And I will be giving away a small bottle of this pistachio syrup, check out the giveaway entry way down below!

Pistachio Syrup meal Pistachio Syrup and Cake for my 7th Blogiversary plus a Giveaway

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Triple Decker Sandwich in B Major: Brie Blueberry & Bacon

Warm summer temperatures usually means smaller and lighter meals. Salads and sandwiches are often found at the dinner table. So this month’s Creative Cooking Crew really hit the spot with June’s challenge: make a triple decker sandwich with at least 3 ingredients starting with the same letter of the alphabet. This was music to my ears so I composed a symphony in B’s: a Brie, Blueberry and Bacon Triple Decker Sandwich.

Brie Blueberry and Bacon triple decker grilled sandwich Triple Decker Sandwich in B Major: Brie Blueberry & Bacon

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